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THE CATSKILL GEOLOGISTS BY PROFESSORS ROBERT AND JOHANNA TITUS

A Day of Doing Art: Part Two Last week we traveled back to 1858 and caught up with German landscape artist Paul Weber. That was in Kaaterskill Clove, above Fawn’s Leap and below Wildcat Ravine. He and a second artist, his student Harriet Cany Peale, found beauty there and went to work capturing that beauty on canvases. Harriet was the second wife of renowned artist Rembrandt Peale so she had a strong background in art. On this day Weber and Peale were both practicing landscape art. They are listed among those of the Hudson River School of Art. As we saw last week, Paul Weber found a remarkable boulder and began sketching it and its picturesque surroundings. Harriet climbed another 50 yards upstream. She found a ledge to sit on and, looking downstream, sketched another very different image. See our two illustrations. A full 162 years later another man and another woman came to the same location. That was the two of us. We stood at the very same spots they stood but we saw very different images, and a very different beauty. Take another look at our first picture. Harriet’s painting is quite remarkable. It was a featured painting in a 2010 Cedar Grove exhibit entitled “Remember the ladies.” Not only is it a gem of a canvas, but it speaks of an ice age history. The two of us spotted them as being a cluster of glacial erratics. They had all been dragged from the Hudson Valley below by advancing ice. That glacier and those boulders had gotten this far when the climate began warming. The ice melted away leaving the erratics behind. They had been waiting here for many thousands of years. They waited for Weber, Peale and then they waited for us. They had different stories to tell: one for Paul Weber, another for Harriet Peale and a very different one for us: May 10, 13,076 BC – We have traveled back in time but are located right exactly where Harriet Peale would someday be sketching. Our day in the distant past is a cool and overcast one, with off-and-on snow flurries. It had been warming in recent decades, and that had triggered powerful flows of meltwater. The canyon hereabouts had been scoured clean by these flows. That left a lot of bare bedrock all around. As geologists we couldn’t help looking deeply into all of that. We don’t see much real biology here, just a few mosses and lichens. Nature has been trying to stage a post-glacial comeback but that will be a futile effort. In fact, right now, the seasons have actually been starting to get colder again. A new cycle of glaciation has begun. Those mosses and lichens are thinning out and will soon be disappearing. We are the mind’s eyes; we can go anywhere; we can do anything. We rise up high into the air and look east. Ice in the form of the Hudson Valley glacier is once again pushing to the south. Shoved from behind, a lot of it turns west and rises up the clove, heading towards us. We remain hanging high up in the air and watch as the ice approaches us. But now the climate does what climate’s do. Once again it begins to warm up and the advancing glacier grinds to a halt. For a moment we can reach out and just barely touch it. But then it begins to melt and retreat back down the clove. We look down and watch that retreat. Below us, masses of sediment are being left behind by the melting ice. Several very large boulders are poking through those heaps of earth. We continue to remain suspended in the air as centuries pass by beneath us. Our mind’s eyes are very patient; they can do that! Slowly, the flows of a restored Kaaterskill Creek wash away some, but not all, of the sand, silt, and clay down below us. Those boulders and a few more of them emerge from the earth and settle into the locations that would someday so very much captivate Harriet Cany Peale. She saw their beauty; we saw their ice age history. Contact the authors at randjtitus@prodigy.net . Join their facebook page “The Catskill Geologist.” Read their blogs at “thecatskillgeologist.com.”

May 19, 2024 5 views
Article

Outdoors with Larry DiDonato

2024 Spring Turkey Season in Full Swing Mike and Mike "tag-out." Mike Brennan, of Saugerties, "tagged-out" bagging his second gobbler while hunting with good friend and hunting partner, Mike Dodig, also of Saugerties. Brennan shot this mature three-year-old tom to close out his 2024 spring turkey season; "tagging-out" by the third day on May 3rd. Mike Dodig got his limit harvesting his second gobbler one week later on May 11th. It's been a great start to the spring season confirming expectations. Turkey harvests are up seventeen percent over the past three years. We are smack in the middle of the 2024 regular spring turkey hunting season and if the current trend continues, it looks to be a good year for NY turkey hunters. The regular spring turkey season opened on May 1 st in Upstate NY and in Suffolk County and closes on May 31 st . During spring turkey seasons, hunters can harvest two bearded birds for the season, but only one on any given day. Estimates are the spring turkey harvest this year is up approximately 17 percent over the past three years. This is in-line with anecdotal observations where a number of local hunters are sending in reports of already having “tagging out”, by harvesting their second mature gobbler. The earlier youth turkey hunting weekend in late April also enjoyed similar success. Wild Turkey Population Trends DEC uses harvest data and surveys as indices of population size and trends. They currently estimate a statewide population of between 160,000-180,000 birds. “After reaching their peak around 2001, wild turkey populations declined gradually over the next decade. This was followed by a more severe decline since 2009. There are several reasons for this, including a natural population contraction as turkey populations settled down to levels more in line with local environmental conditions. Other factors include density dependence, poor production, and changing habitats and predator communities.” DEC says reasons for declines in turkey numbers include cold wet spring weather, tough winters, and changes in habitat quantity and quality. Predation can play a role in limiting turkey populations but it’s more likely poor habitat quality makes birds, their nests, and broods more vulnerable to predation. “…in highly fragmented landscapes predators may be more efficient in finding turkeys and their nests. This is particularly true for nest predators such as raccoons, skunks, and opossums. In areas with poor brood habitat quality, such as low stem densities or poor overhead cover, turkeys and poults may be more vulnerable to predation.” The good news is while overall NY turkey populations are lower currently than in the early 2000s, for the past eight or nine years, they have been stable across the state. Spring turkey harvests in NY average between 16,000 to 18,000 birds. Biologists anticipated improved turkey harvest this year and the birds are definitely cooperating. Lots of gobbling especially early in the month made it easier to locate and set-up for wary toms. Spring Turkey Harvest Data Dashboard In both the spring and fall, DEC uses extensive hunter surveys to reliably estimate turkey harvest. Data from these surveys help biologists understand trends in populations around the state and are used to help guide management. DEC recently released a new interactive online dashboard for the public to explore historic spring turkey harvest. The dashboard allows hunters to select Wildlife Management Unit aggregates near where they hunt or where they are considering hunting to understand trends in turkey harvest success. For more information or to explore the data, visit DEC’s website . DEC reminds everyone to hunt safe and hunt smart by following these guidelines to support hunter safety: Hunting is permitted in most areas of the state, except for New York City and Nassau County. Hunters must have a turkey hunting permit in addition to a hunting license. Shooting hours are from one-half hour before sunrise to noon each day. Hunters may take two bearded turkeys during the spring season, but only one bird per day and no more than one bird per season in Wildlife Management Unit 1C (Suffolk County). Hunters may not use rifles or handguns firing a bullet. Hunters may hunt with a shotgun or handgun loaded with shot sizes no larger than No. 2 or smaller than No. 9, or with a bow or crossbow. Crossbows may not be used in Westchester or Suffolk counties. Successful hunters must fill out the tag that comes with a turkey permit and immediately attach it to any turkey harvested. Successful hunters must report harvests within seven days of taking a bird. Report harvests online at DEC's Game Harvest Reporting website or call 1-866-426-3778 (1-866 GAMERPT). For more information about turkey hunting in New York, see the 2023-24 Hunting and Trapping Regulations Guide or visit the Turkey Hunting pages of DEC's website. Tips for a Successful and Safe Turkey Hunting Season Don't stalk. More than half of turkey hunting injuries happen when a hunter stalks another. Wear hunter orange when going in or out of the woods and when walking around. When sitting still waiting for a turkey, put hunter orange on a nearby tree. When calling, sit still with against a tree to break-up any silhouette. Wrap any takes or decoys in hunter orange. Never wear turkey colors – red, white, or blue. Always assume any call or footsteps are from another hunter. Don't shoot until the whole turkey can be observed and its sex identified. When encountering another hunter, speak clearly and don't move. Never wave or use a turkey call to alert another hunter. Turkeys are tough, and 30 yards or less is the best distance for a clear head or neck shot. Do not try to shoot turkeys in the body or while they are flying. Smaller shot, no. 4, 5, and 6, work better than larger shot, due to denser shot patterns. New shotshell technologies allow for shot sizes as small as 8 and 9 to be effective for turkeys. Do research and pattern shotguns to learn what works for each setup. Happy Hunting, Fishing, and Trapping until next time! News and Notes… The New York Bowhunters Banquet in Greenville is Saturday, May 18 th New York Bowhunters will hold their 33 rd Annual Banquet and Rendezvous on Saturday, May 18 th 2023 at the Sunny Hill Resort and golf course at 352 Sunny Hill Road in Greenville, NY. For early birds arriving the day before, there will be a BBQ on Friday night at 6:00 pm with a 50/50 raffle. Discounted rooms that include breakfast at Sunny Hill are available. Go to www.sunnyhill.com or call them at 518-634-7642 to make your discounted room reservation. Registration for the day’s activities start at 9:00 am with their General Meeting scheduled for 1:00 pm, cocktail hour at 5:00 pm, and dinner and silent auction at 6:00 pm. The keynote speaker this year is Colorado big game hunter and guide, John Gardner. The event includes 3D archery and novelty shoots, antler scoring, contests, prizes, and free golf for NY Bowhunter members. Genesis bows will be provided for participants. There will be vendor tables, raffles and plenty of fun things to do. Tickets are $55.00 for individuals with kids under 12 are free. To purchase tickets and for more information, contact Annie Jacobs via email at nyboffice@newyorkbowhunters.com , or by regular mail: 5937 County Road 33 Canandaigua, NY 14424. You can also give Annie a call at 585-229-7468 for more information. Local NY Bowhunters representative Ed Gorch reminds all attending to bring a gift box for their “Camo to Camo” program supporting our veterans. Norton Hill Wildlife Club’s First 2024 Trap Shooting Event Will be Held on May 12 th Trap shooting at Norton Hill Wildlife Club at 946 Big Woods Road in Greenville begins at 10:00 am on Sunday, May 12 th and continues at the same time on June 9 th and 16 th , July 14 th and 28 th , August 4 th and 25 th , and on September 15 th and 29 th . Cost is just $5.00 per round. Bring your own ammo. Trap shooting is open to all; you don’t have to be a member to take advantage of this opportunity. Remember to report poaching violations by calling 1-844-DEC-ECOS.

May 19, 2024 5 views
Article

A Conversation About: My Aching Back

By Jean Thomas It’s not just my back that’s aching. It’s my front and sides and all my corners. I managed to put in a five hour work session in my gardens the other day. Although I’ve been gradually increasing my daily exposure to what will become a normal garden workday, this one went lots farther. I am probably comical to watch while tending to my garden. I can be seen doing everything from tossing a bag of mulch over my shoulder and hiking across the lawn to sitting in the grass like a two-year-old and reaching to pull as many weeds as possible without relocating my backside. I also have a set of kneelers that I use on rotation, flipping the first one to follow the last in a relay to travel the longest distance without having to constantly repeat the torture of getting to my feet and then descending to my knees. I dig and plant and weed and carry and rake and hoe, seemingly without end. My mental process may be to blame here. While I make lists in good faith, once I go out the door all bets are off. In order to accomplish task number one, I must first move or clear or locate something. In achieving the preparation, the original task loses importance and I drift into a totally different direction. I have come to terms with this behavior by calling it Organic Drift. That sounds better than admitting to being a scatterbrain, much like this conversation. I started talking about aches, so let’s get back to the topic. I am well educated on the art and science of ergonomic gardening from talking with my friend Madeline Hooper. Madeline is a former dance instructor and currently hosts a show on PBS called “GardenFit”. She has made a career by using her body correctly and has much excellent advice. Posture is important, and there are correct ways to lift and bend. It turns out that my scattered approach to garden chores is actually a good idea. Madeline says that dividing gardening up into half-hour segments provides the chance to work different parts of the body more evenly. So when I dug the trench for the Hydrangeas and then wandered off to rake the perennial meadow for a while and then repotted a batch of seedlings and then drove the rider mower around the lawn , I was behaving in an ergonomically correct fashion. Take that, you who finish an entire project in a single session! You can hear Madeline at: https://ccecolumbiagreene.org/gardening/nature-calls-conversations-from-the-hudson-valley/episode-97-what-is-gardenfit . You can also find her travelog/ fitness show, called “GardenFit” on your local PBS station. There are two seasons available now. There is even a featured episode in the second season with a visit to a Greene County artist at her Athens home and studio. And, returning to my personal aches and pains; In retrospect, I should have realized that another factor was weighing in on my great big tiring day in the garden, namely that the temperature sneaked up to eighty degrees when I wasn’t looking. Good thing I hydrate a lot… and I have a secret gardening weapon. Don’t tell anyone, but it’s always a good habit to follow the shade when you work. It buys you a little more comfort, and it makes you look smart.

May 19, 2024 4 views
Article

Whittling Away with Dick Brooks

Cowless Beef The world as we know it may just have ended and I don’t think I’m going to stand for it. There was a report on the tube about this guy who has just grown a hamburger in a Petri dish. He took some stem cells, got them growing in some culture in the lab, mixed in some sawdust and spices and for a mere $350,000 produced something that looked like a typical fast food restaurant burger which bears little resemblance to a real hamburger to start with. Do these people have no shame? I think they are probably the same ones who killed milk. When I was a kid, one of my multiple jobs was to take the gallon milk pail and walk to the neighbor’s farm a half a mile down the road every day after supper. Since this was in the real upstate New York within spitting distance of Canada, the sun went down about 1:30 in the afternoon in the winter. The road was through some spooky pine woods and paved with about six inches of sand. There were always unidentified sounds coming out of the dark and I’m sure that a lesser child would have never been able to summon up the resolve it took to make that trip. Thinking about it now, that might explain why I chewed my fingernails down to the quick into my early thirties. Anyway I made that trip every night faithfully because we needed the milk and that milk was delicious enough to make risking life and limb seen worth it. It was fresh raw milk, the kind that kids and calves had been drinking for centuries. You had to shake the bottle or stir it well because the cream floated to the top. I do now admit to not shaking or stirring the milk before putting it on my morning oatmeal. Oatmeal, fresh cream and brown sugar is the closest thing to dessert that a kid can get away with at breakfast. Modern day whole milk tastes nothing like the real thing. It’s been irradiated and beaten within an inch of its life so that not a single cream droplet would dare to separate itself from the herd and float to the top. They’ve ever got some milk that’s been so altered that you can keep a carton of it in the pantry for months without spoiling. I bought some of it for our cat once. She wouldn’t eat it. She’s always been a smart little animal. Cowless beef will probably catch on then they’ll start on chickenless chicken and pigless pork. Farms will be replaced by labs. Cowboys will be replaced by the guys from the Big Bang Theory. No more cowboy hats, spurs or saddles, all replaced by lab coats, vinyl gloves and computers. Markets will start carrying different kinds of stem cells so you can grow your own meat at home, making it as tender or tough as you want. There would be a demand for cupcake tins in the shape of the meat you’d like to grow; drumstick shapes, round nugget shapes, pork chop shaped. There could be big round tins for roasts or some shaped like turkeys or hams for the holidays. Farm animals will no longer be necessary and since there would be no profit in raising them, they will go wild or be kept as pets. Nursing homes for old animals will appear and be paid for by Farm aid concerts given by Willie Nelson. Real food like we have today will disappear. I guess I better enjoy it before it goes. I’m going to make a BLT. I have some fresh turkey bacon and hydroponic tomatoes and lettuce grown without dirt or natural sunlight. They’re organic so they must be good. Thought for the week—The trouble with bucket seats is that not everybody has the same sized bucket. Until next week, may you and yours be happy and well. Whittle12124@yahoo.com

May 19, 2024 5 views
Article

2023-24 Cairo-Durham Middle School Third Quarter Honor Rolls Announced

CAIRO – The Cairo-Durham Central School District is excited to announce its Middle School Principal’s Honor Roll, High Honor Roll and Honor Roll members for the third quarter of the 2023-24 school year. To qualify for Principal’s Honor Roll, students must record a grade point average of 95 or higher throughout the quarter. To qualify for High Honor Roll, students must record a grade point average between 90 and 94. To qualify for Honor Roll, students must record a grade point average between 85 and 89. Principal's Honor Roll 6th Grade Leslie Cruz, Brayden Herdman, Hunter Lee, Dylan Mulligan, Natalie Olivett, Ruby Palmer, Nadav Saad, Reagan VanDenburgh and Aubree Walz. 7th Grade Zoey Choinsky, Lucy Palmer, Grace Plank and Abigail Pritchard. 8th Grade Brooke DeFrancesco, Tyler Little, Lucas Lounsbury, Lauren Musong, Patrick Panyan, Alexandra Richers, Alesiana Roeber, Sadye Schneider, Abigail Wright and Michaela Wright. High Honor Roll 6th Grade Marco Alvarado, Francis Baxter, Nicholas Dyer, Luke Hulbert, Felicity Lendin, Brielle Lewis, Daniel Lopez, Giavanna Massaro, Hailee Myers, Aryssa Ortiz, Joseph Parks, Gianna Race, Kaylee Relyea, April Rooney, James Sasso, Kassidy Schrull, Jocelyn Shook, Thomas Slater Jr., Silas Smith, Sophia Sternbach, Thomas Sylvester, Anthony Tritto, Brayden Vetter, Aislinn Wilber, Ryan Young, Lily Zeun and Logan Zeun. 7th Grade Kasandra Backenroth, Naylor Cooper, Sophia Cuti, Xavier James, John Kiley, Rebecca Mahler, John Mirandona and Francesca Porter. 8th Grade Vincenzo Alvarado, Hanna Baxter, Allie Byrne, Luis Cruz, Evangeline Finnegan, Isabel Haigh, Khodyn Laga, Sebastian Miller, Payton Neubauer, Michael Pernice and Austin Sperano. Honor Roll 6th Grade Anastasa Amlong, Kaleb Avelar, Jasmine Bucao, Owen Chapman, Madelyn Dedrick, Hannah Faulkner, Nyelle Grayton, Jano Guiragossian, Brendan Hasenkopf-Massaro, Sofia Hernandez Merino, Annabelle Holbrook, Dayyan Lalgee, Kashlyn LaRose, Calvin Lewis, Gianna Lewis, Brandon Mackle, Aiden McGovern, Jayden Morey, Autumn Nielsen, Anthony Rende, Jennifer Ruiz Yatz, Aiden Smith and Logan Thorne. 7th Grade Travis Barbosa, Darien Barris, Aleaha Brousseau, Jaedyn DeLong, Mya DeRose, Hannah DuHart, Seamus Gavin, Amelia Hammond, Michael Houston Jr., Rojer James Jr., Baylee Kastner, Grace LaRose, Lexi Maderic, Michael Parks Jr., Wynter Plank, Maya Powers, William Pugsley, Skylar Racano, Karlie Sickler, Trinity Smith, Bella Snedeker, Alana Torres, Joseph Tritto III and Teagan Watkins. 8th Grade Korin Beatty-Brust, Aidan Cody, Brianna Dennis, Meaghan Hammond, William Hernandez Merino, Zuri Hewson, Lukas Higgins Jr., Ziva Homeyer, Jozlyn Jones, James Kuhn, Nataylia LaRose, Jakob Magsitza, Adrianna Massaro, Kourtney Matice, Zoey Mickle, Ethan Searing-Burke, Olivia Soto, Julie Speenburgh and Leo Vittoz.

May 19, 2024 4 views
Article

Ashland Speaks

By Lula Anderson What a weekend I just went through. I don't think I was home for an hour total, except to sleep. It beats being alone on Mother's Day, but it was just a little too busy. Judy was super busy, too. On Friday, along with my usual schedule, I had to add the East Jewett Rummage Sale into the mix. Then Saturday I went to Margaretville for a Mother's Day tea. On the way home we stopped off at Prattsville for the Fire Department's pork dinner. In the meantime, Judy was riding around with Lisa and Jose, and they went back to the Rummage Sale for more goodies. In the evening, Judy went out to dinner with all three of her sons. Sunday started with church services for me, then a trip to Nellis's so David could trim her grass. Then the boys took me to Grand Gorge for my Mother's Day craving of pizza! Tomorrow, I have to bake brownies for our chicken BBQ, then Mother Daughter banquet at the church. Tuesday is Greene County meeting, Wednesday I may be free, and Thursday is WAJPL Spring Luncheon. Am I going to make it through the week? May 18th the Ashland Church will be holding a chicken BBQ. For $15 you will get a chicken half, baked potato, baked beans, marinated carrots, cole slaw, dinner roll and dessert. 2 - 6 or until sold out. Take outs only. Memorial Weekend: Several parades, many yard sales, including mine at my house and The Jewett Veteran's Monument committee is having a CHILI COOK OFF to help raise funds for the monument. Please call 518-734-5173 to sign up. I'm sure you have a CHILI recipe that is simply the BEST. Prove it by entering. Prizes for 1st, 2nd, and 3rd place. Penny Social and 50/50 drawing. A day full of excitement. Come to VFW Post 1545 5565 rt 23 Windham starting at 11 AM . Live music by Bill Holdridge during the day. Don't forget to come see what I am selling at my yard sale to benefit the Ashland Church Saturday June 1 WAJPL Golden Agers will be sponsoring a Blood Drive at the Windham Ambulance building Community Room from 9 - 1. To schedule an appointment call 1-800-733-2767 or www.redcrossblood.org and enter sponsor code WindhamAmbulance. Get a voucher for a free pint of Stewart's Ice Cream. Please join us for Breakfast! All to benefit the WAJ Scholarship Fund! June 9th at the Windham VFW from 8:00 AM - 1:00 PM. 50/50 RAFFLE!! Proudly sponsored by the Windham Rotary Foundation Mark your calendars.... WAJ Alumni Association dinner, Sat., 8/10/24, Hunter Mt. Copper Tree Restaurant; $50/each, best price & place. Shannon Garraghan has been working hard to get guest speakers for our WAJPL social meetings. On May 20th, there will be an uplifting speaker from the Alzheimer's Association with positive solutions for the caregiver. People don't realize how hard it is to care for an elderly person, and caring for one with dementia is doubly challenging. On June 17th, Gerard Friedman from Bell House Fitness in Maplecrest will be sharing his expertise on keeping fit and active in our Golden Years. July 15th is Judy Ryan who is a nutritionist and Herbalist from Acra. Please join us. Our club is for those in their senior years who want to remain active in body and mind. Our craft classes will be starting on June 18th and run for 10 weeks (except for the week of June 25th when we will be in Maine). You may join us for one or more classes. We're here to have fun and maybe you'll learn to use your natural talents. Prayers for the brother and sister-in-law of Claudia Bracciello. John Badju lost everything in a house fire . Jerry Cunningham is home from the Pines and is happy once again. Prayers for Edsel Partridge and Gary Slutzky. June and July is change over for churches after Conference. Prayers for all who have changed their parishes and for those who are staying. AS I REMEMBER IT The old grade school song, This is the way we wash our clothes, wash our clothes, wash our clothes, has been in my mind. Yes, Monday mornings were wash days in my mother's household. We pulled out the old wringer washer and started filling it with hot water from the hose attached to the sink. Bluing and bleach were added along with the powdered detergent. Two wash tubs were set up on benches for the cold rinse water. First went in the whites. Pull the lever to start the agitator working and let them go for 5 or 10 minutes. Stop the machine, turn on the wringer and put the clothes through into the first rinse. Add second load into the washer, usually lighter blouses and underclothes. Put the clothes from the first rinse through the wringer into the second rinse. Put the second load of clothes through the wringer into the first rinse. Put third load into washer, put second rinse into the laundry basket and the first rinse into the second rinse. Hang first load on line, but if there were white sheets and pillowcases, these were put on the lawn because it seemed the green grass turned them whiter. All of this was repeated until everything was done. The only water changed was the rinse water as it got too soapy to rinse. Usually the work jeans went in last because they were the dirtiest. If we were washing tablecloths and some shirts and blouses, they had to be starched. A pot was by the line that was filled 1 part liquid starch to 2 or 3 parts water, depending on how stiff you wanted to garment. These items were very carefully hung on the line and stretched to eliminate as many wrinkles as possible. They were, also, taken down while still damp and rolled to be put aside for ironing the next day. By 4 pm, the clothes were dry and ready to be taken off the line and folded. We got really proficient in folding while taking off the line to save us from the tedious job of folding inside. Compare this to today's "throw a few things in the wash" , come back, throw them into the dryer and then into a laundry basket. I definitely prefer today's method. Next week We will iron.

May 19, 2024 5 views
Article

Friends of the Library Book Donation

On Friday May 10th, The Friends of the Mountain Top Library donated books to the Hunter Elementary School students. Their gift of literacy enables our pre-k and kindergarten students to build a love of reading. The Friends gifted one hard-cover book to each student and teacher along with reading the book aloud with each class. In its fifteenth year of giving, this year’s book donation program provided Flip-flop and the Bffs written by Janice Levy. FlipFlop is hungry, but there is nothing in the pantry except flies. She decides to invite her friends to a party to bake a fly pie. When her friends are too lazy to help, FlipFlop makes the pie herself. She bakes the pie, puts on her party clothes and plays some music. Suddenly, there was a knock at the door. Will FlipFlop let her BFF's join the party? The Friends of the Mountain Top Library is a non-profit, community-based organization composed solely of volunteers dedicated to supplementing library services, raising public awareness, helping to expand programs, and promoting the use of the library. The entire Elementary School would like to thank the Friends group for their generous gifts and continued support of reading and literacy in the community.

May 19, 2024 3 views
Article

BETTER THAN HEARSAY

Take Me Out to the Ballgame By Michael Ryan WINDHAM - There seems to be only one question needing answering after the intense community conversation that took place, the other night, about creating two little league fields at the Windham Path. Stiff resistance is being offered to the plan by a group called Friends of the Windham Path who have presented a petition to the Windham town council, wanting the fields built elsewhere. A related story appears in our newspaper, this week, giving background on why the town council is moving toward doing the project and why the Friends of the Windham Path don’t want it done. The lingering question, after everything was said and done, is this - is there a viable alternative? If yes, why isn’t the town pursing it? If no, what is all the accusatory fuss and furor about? Many opinions were expressed, the other night. There were moments it felt like the town council was seen as the enemies of the Windham Path, but overall the highly emotional gathering was civil and respectful. A couple of things stood out, starting with the odd aspect of town supervisor Thomas Hoyt doing virtually all of the talking for the town council, thereby becoming the brunt of everyone’s displeasure. The council has five members and over the past several months, as this project has come to light, all five have voted in favor of moving forward. Maybe letting the supervisor publicly represent the council is the way they always conduct business and they simply kept doing it that way. But the talks might have gone very differently if the full council, under the circumstances, had made it known it isn’t a lone guy mob-bossing everybody, unless it is which would be a fun tale to write. It was plainly clear a lot of people are passionate about the Windham Path, and they say it will be ruined by the presence of the fields which would serve as a new home base for the Mountaintop Little League. The landscape will change, for sure. Stopping by the Path, the day after the council session, it was difficult to envision how much the fields will impact the intangible thing that makes the Windham Path so beloved. Many petitioners remarked about the possible loss of the visual expanse of the Path and the disappearance of the natural peace and quiet. “My father designed the bridge,” said local resident and business owner Natasha Shuster, referring to the amazing covered bridge spanning the Batavia Kill, on the westernmost side of the Path. Emphasizing that many local people were involved in building that bridge and the Path, Shuster ardently urged council members to leave the Path untouched AND keep Mountaintop Little League based in Windham. “I believe it should stay in Windham. All three of our children played at Mountaintop Little League. It is an asset to the town,” Shuster said. Shuster, along with other people who spoke, think C.D Lane Park, outside the hamlet of Maplecrest, should instead be adapted for the fields. A ball field exists there already, with a backstop, causing people to wonder what is preventing the town from expanding on that option. “It behooves our town board to do their due diligence and to fully look at all [possible] places. We can have two wonderful, unique places; one as a natural preserve and one as a town park,” Shuster said. “What is really important here,” Shuster said, “is that all constituents are listened to. It behooves the town board not to just do what they feel.” Hoyt said regulations at the park, which is primarily a flood control dam, don’t permit the new facility, an issue expected to be delved into more deeply over the coming weeks by the petitioners. Town officials voice satisfaction that all options have been and are being examined, leaving no stone unturned, wondering why the Friends of the Windham Path apparently think the council is out to wreck the Path. Meanwhile, a strange twist has emerged surrounding Prattsville and the possible use of the ballfield at their town park. Back in February, the Windham town council was visited by local business owners Nick Bove and Drew Shuster, having learned of the proposal to construct the fields at the Path, and as part of the discussion, Hoyt agreed to broach the subject with supervisors in neighboring towns. Hoyt says he did so, at a Mountaintop Supervisors and Mayors Association meeting, an informal monthly sitdown between hilltown leaders, schmoozing about common issues. During the Windham talks, last Wednesday night, Hoyt said he brought it up, saying the town of Ashland couldn’t help and that Prattsville could possibly squeeze Windham in for practices and whatnot. In other words, Prattsville couldn’t make a full commitment. Prattsville town supervisor Greg Cross, however, says that is not the case, and that his town would be happy to welcome the Mountaintop Little League. Cross says Hoyt knew that prior to the big Windham meeting, also said he would tell a men's softball league using the Prattsville field that they would need to take a back seat to the Mountaintop Little League. Hoyt says that’s news to him, that beyond mentioning it at the Supervisors meeting, he never spoke directly to Cross about moving there. A reporter from a local newspaper was apparently at the Windham meeting, talking to Hoyt afterwards, and then getting in touch with Cross. Hoyt attended Opening Day games for the little league on Saturday where I asked him why Cross would be saying what he is saying, that basically Hoyt is not being transparent. Hoyt said he wouldn’t try to guess.

May 19, 2024 4 views
Article

LEGISLATURE STUFF

Bolstering the Public Defenders By Michael Ryan CATSKILL - A new Justice Center is currently under construction in Catskill even as the Greene County Legislature amends a longstanding policy related to hiring employees in the Public Defenders Office. Work is continuing on the Justice Center which will be connected to the existing county courthouse by an elevated walkway. The building will house the Public Defender and District Attorney offices as well as the local base for the State Office of Court Administration. Ground was broken in early April for what will be a 3-story structure including interior parking on the first floor for court personnel. Lawmakers, last November, accepted four separate construction bids and approved up to $25 million in serial bonds to finance the effort. That bottom line turned out to be an illusion, increasing a month later when officials were told an additional $3.8 million would be needed to cover the cost of bolstering the foundation, situated at the base of a steep hill. County administrator Shaun Groden emphasized no extra borrowing would be required to make up the difference, instead tapping Reserve Funds. The present plans call for laying finished sidewalks and blacktop in June of 2025, according to legislature chairman Patrick Linger, who shared very welcome dollars and cents information. Negotiations with the Office of Court Administration have resulted in the State “changing they way they are financing their part,” Linger said. The county had asked for a significant increase in the State’s annual lease payments, coming away with less but ending up with more. “They initially agreed to a higher dollar amount for rent but then said they didn’t want to be locked in for that amount,” Linger said. Instead, the State will pay $5 million up front with a $140,000 yearly lease, reaping $9.5 million over the life of the county’s 30-year payback period. “In the long run, we end up with more money than if we had stuck with the higher rent total and the $5 million is that much less we have to bond,” Linger said, noting the overall debt won’t add pain to taxpayers. County officials say the fresh debt merely replaces an already existing loan that is expiring. While it is still money going out, the impact will not be felt directly within upcoming budget cycles. Meanwhile, lawmakers, following a public hearing, approved a resolution allowing assistant public defenders to reside outside Greene County. The resolution states the legislature took the action, “in order to assure an adequate pool of qualified applicants for assistant public defender.” Change was also necessary to “retain such applicants if hired,” henceforth allowing personnel to reside in Greene County or any contiguous county. Those counties shall include Albany, Columbia, Delaware, Schoharie or Ulster. The modification does not apply to the position of First Assistant Public Defenders who could move up to the top spot. In other matters: —Lawmakers authorized the purchase of a new 2024 Ford F250 XLT crew cab 4 x 4 for the county Buildings and Grounds Department. The purchase will be made from Van Bortel Ford in East Rochester, New York, for $52,079.45, using a competitive mini-bid process. —Lawmakers reappointed Mary Ann Kordich as a member of the Greene County Civil Service Commission for a 6-year term at an annual salary of $4,544.02, with the term expiring at the end of May, 2030. —Lawmakers reappointed members to the Columbia-Greene Workforce Development Board for 3-year terms, expiring at the end of June, 2027. The members of Scott Brazie (representing ACCESS-VR), Rachel Puckett (representing business Mid-Hudson Cable), James Hannahs (representing Economic Development, Tourism and Planning); Stephanie Schleuderer (representing Greene County Department of Human Services, Youth), Patrick Brown (representing New York State Department of Labor): Katherine Nelson (representing The Bank of Greene County) and Florence Ohle (representing Community Action of Greene County). The Columbia-Greene Workforce Board and its membership were established to promote collaboration between business, economic development, education, labor and community organizations. Their collaborative mission is focused on advancing a local workforce development system that meets the needs of all workers and employers.

May 19, 2024 4 views
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Lexington Continues to Pursue Grant Money

By Michael Ryan LEXINGTON - The first attempt did not succeed so Lexington will adhere to the old adage which says “try try again,” hoping to secure grant money for the revitalization of historic but aging buildings in the hamlet district. Town council members, at a recent meeting, were revisited by James Monahan, chairman of the Monahan Development Company. Monahan made himself known, last fall, encouraging the community to help apply for outside funding, serving as facilitators for a potential rebirth of the once-invigorated Lexington Hotel, along Route 13A. That effort was not fruitful but the failure came as no surprise. Monahan had advised officials and Alan Weiss, the new owner of the Hotel, that Lexington got in on the tail end of the application process. Monahan, however, also said it was not uncommon to fail on initial strivings for the money, using the information he submitted as a foundation to build an even stronger package. The initial grant application included three sites, as follows: —Monroe House (the former Lexington Hotel), a 21-room hotel with taproom and restaurant, was last operated in 2003. Weiss proposed a restoration of the existing structure, potentially relocating it across the street, out of the floodplain, and to redevelop it as a 16-room hotel, complete with new taproom and restaurant. That property would be developed in tandem with the Barn, located on a 1.6 acre landlocked parcel across from the old Lexington Hotel. Weiss further proposed redeveloping the hotel into a convention/events center, potentially with amenities such as a gym that could be made available to both hotel visitors and residents of the community. —The former Lexington post office, at the juncture of Routes 13A and 42, currently on the same lot as the hotel. Weiss proposed to restore the building and to return it to commercial use. Monahan, attending last week’s meeting via computer Zoom, presented an expanded concept, adding four nearby locations that could provide extra incentive for the grantors to award up to $2 million to Lexington. If the dollars are awarded, they would be a portion of the total project cost which is estimated at $21,357,603, arriving in the form of reimbursement for work completed and inspected. The seven combined locations are as follows (with the Restore NY Grant request portion in parenthesis): —Event Barn, 3943 Route 42, stabilization and rehabilitation, installation of new windows, electrical, plumbing, flooring and interior finishes; addition of kitchen and restroom, parking and landscaping, to be utilized as an events facility (Restore NY Grant $80,000); —Old Lexington Post Office, 17 Route 13A, stabilization of foundation, exterior restoration including siding, roof, high efficiency glazing of windows and thermal upgrades to building shell, to be utilized as a commercial/retail site (Restore NY Grant $100,000); —Lexington Hotel, 17 Route 13A, relocation across the road, out of the flood plane, rehabilitation of the old hotel and addition of approximately 9,282 square feet, creating a total of 29 hotel rooms, taproom and restaurant, parking and landscaping ($1,499,350); —Lexington House, 3879, Route 42, repair and stabilization of building foundations and exterior porch structures, structural reinforcement of main building’s framing and interior floor decks in preparation for future full restoration as a mixed use (hotel/hostel) hospitality facility ($200,000); —Morse Inn (Farmhouse), 3876, Route 42, full exterior and interior historic restoration and retrofit as a hotel/conference facility ($55,000); —Ensemble Studio Theater, 37 Morse Road, stabilization, structural reinforcement and restoration to its prior use as a flexible, multi-function venue, performance and recreational space to support Lexington Arts & Science and the Lexington community ($40,000); —The Mission, 3974, Route 42, exterior repair of roof and siding, new windows with high efficiency glazing and ADA access, to be utilized as headquarters for RiseNations ($25,650). There is no certainty Lexington will see the $2 million, but Monahan was optimistic about the chances, given the overall solid condition of the structures and potential positive impacts on the town and region. “You have a unique standing inventory of buildings that are fine for reuse, and we have identified several buildings that fit the criteria for the grant, representing a very workable model,” Monahan said. “We have fine-tuned the original grant into a winnable grant. The more you diversify the project the better opportunity for getting the attention of” decision-makers at the Restore NY program. Monahan said the application needs to be filed with the State of New York before the end of May, setting in motion what will likely be a months-long wait to hear who has been selected amongst a very competitive field. “We didn’t get anything the first found which was not unexpected, but there is a trend of people coming back to the Catskills and a resurgence in many small communities just like Lexington,” Monahan said.

May 19, 2024 5 views
Article

Out Lexington Way

By Christine Dwon Please slow down for the foxes in the hamlet of West Kill and in the Spruceton Valley. We extend deepest sympathy to John Knapp, family and friends on the passing of Bette Knapp last week. Greene County Veterans Agency Memorial Honor A Vet award ceremony will be held Saturday, May 18 at 10 a.m. at the Catskill Point in the Historic Freightmaster’s Building. This year’s recipient is Lawrence Dwon. He enlisted in the Marine Corps and served in Vietnam 1966-1967. He was a resident of West Kill from 1985 to 2005 and was a vital part of the community. It is a true honor that he is being recognized for his service. Saturday, May 18 is a Chicken BBQ at the Ashland Community UMC, 12216 State Route 23, Ashland from 2 p.m. to 6 p.m. or until sold out. Dinners are $15, chicken halves are $10, takeout only. The annual meeting of the West Kill/Lexington Community Improvement Association will be held Saturday, May 18 in the Community Hall, 141 Spruceton Road, West Kill. Coffee and cake at 3 p.m. and the meeting starts at 4 p.m. The President and Treasurer will report on the activities in the past year and there will be election of Board of Directors. Everyone who has paid dues in 2024 is eligible to vote. The Community Hall is available for all kinds of community events – club meetings, concerts, playgroups, rehearsals, lectures, community dinners. Bring your ideas for events and projects that will improve our community. The West Kill/Lexington Community Improvement Association is open to everyone, current, past residents, visitors, full-time, part-time, surrounding area, family and friends, who want to improve our community. There are numerous fox families in West Kill, Spruceton, Lexington and beyond. Please be cautious and aware while driving and please slow down not only for the foxes, but cubs and fawns and other wildlife. The Lexington Farmers Market 2024 season kicks off on Saturday, May 25, 10 a.m. to 1 p.m. under the pavilion at the Lexington Municipal Building, 3542 Route 42, Lexington. Local vendors with produce, eggs, cheese, meat, baked goods and more. You are invited to an open house 90 th birthday celebration for Lois Banks on Saturday, May 25 from 1 p.m. to 4 p.m. at the Lexington/West Kill UMC Fellowship Hall. Food will be provided, but feel free to bring a dish to pass. Everyone is welcome to come and wish Lois a very happy 90 th birthday. The Ashland Community UMC is holding a Rummage Sale to benefit the church, Memorial Day weekend, Saturday, May 25 and Sunday, May 26, at the church, 12216 State Route 23, Ashland. There will be a Cookout to benefit the Greene County Animal Alliance-Shelter Fund on Saturday, June 8 from 2 p.m. to 5 p.m. at Five Furlongs, 2478 NY-145, East Durham, Durham. Cost is $25 per person until June 1. After June 1 cost is $30, child 10 and under is $20. For tickets go to: greenecountyanimalalliance.com. Sunday, May 19 is Kip Rikard’s birthday. Also celebrating a birthday on May 19 is Jim Buscarello. Happy birthday to Dan Davern on Wednesday, May 22. May 22 Janet Nicholls celebrates her birthday. Happy birthday to Marilyn Soule on May 23. May 23 is Sarah Jordan’s birthday. Best wishes to all. The Greene County Department of Human Services Senior Nutrition Program menu for the week of May 20 – May 24 is as follows: Monday—Sloppy Joes, green beans, white rice, tropical fruit; Tuesday—Chicken Dijon, Brussels sprouts, mashed potatoes, vanilla mousse with whipped topping; Wednesday—Meatloaf with gravy, baked potato, California vegetable medley, Pineapple Delight; Thursday—Seafood pasta over mixed greens, cold bean salad, potato salad, fresh fruit; Friday—Bacon cheddar burger, potato salad, carrots, ice cream sticks (congregate dinners) or pudding (HDM). The menu will be the meal that is delivered to all Greene County homebound meal clients. All persons age 60 and older are invited to join for lunch. Suggested donation is $4 per meal. If you have a food allergy, please notify us. Allergen information is available for prepared food items. Those wishing to receive a meal must notify the respective location by noon, a day in advance. The number to call for the Senior Service Center at the Jewett Municipal Building, Route 23C, Jewett is 518-263-4392. Chronic Lower Respiratory Disease presentation by Teri Osterhout-Paton, RRT, CPFT, AE-C, Pulmonary Disease Educator on Thursday, May 30, 11:30 a.m. at the Jewett Senior Nutrition site. Blood pressure and oxygen level readings and discussion on living with Chronic Lower Respiratory Disease, asthma, COPD, chronic bronchitis. If you would like to have lunch, please call the Jewett site a day ahead, 518-263-4392. Thank you to all law enforcement, firefighters, EMS, dispatchers, healthcare providers, volunteers, veterans and actively serving military, farmers, truck drivers and so many more. Prayers for all who are dealing with loss, illnesses, healing, difficulties, our country, our military and their families, the world. Until next week take care, be thankful, be respectful, be safe and please be kind to one another. Your act of kindness may change someone’s life.

May 19, 2024 5 views
Article

Sgt. James F. Carty, DSC

VFW Post 1545 We are preparing for good weather for Memorial Day weekend. We start off on Thursday, May 23, at 8 a.m. performing the VFW Memorial Day service at WAJCS. We are proud to have five students to assist in the ceremony. When we started incorporating the students in our ceremony, the idea was to let them get the feel of how solemn the ceremony Is as we honor the brave men and women who gave their lives in serving our country. All are welcome to attend the outdoor event on the front lawn of the school. On Thursday, May 30, (the actual Memorial Day) our Post will perform the Memorial Day service at the cemeteries in Ashland and Windham along with the memorial on Route 296 in Hensonville. On the weekend of Memorial Day our Post will be holding tag day Saturday the 25 th from 9 a.m. until 1 p.m. At the same time the Jewett Memorial Fund Association will be holding a chili cook off at the Post building. For information regarding this event contact Gini at Blue Mountain Excavation (518) 734-3754. This event will raise funds for the Jewett Veterans Memorial, On Sunday, June 9, the Windham Rotary will be holding a pancake breakfast at the Post building from 8 a.m. until noon. Pancakes, bacon, sausage, orange juice, coffee and fruit will be served for a goodwill offering. Come and support the great work that Windham Rotary is involved in. To all of you who work out with Yoga, or would like to give it a try, we have two great instructors. You can contact Anne Donovan at (518) 299-3204 and/or Joanna Poehmel at (518) 390-9164 for dates and times. You will enjoy it I promise. I am asking all combat veterans on the mountain top to consider joining the great organization of the VFW. Continue to serve your community and help with Veterans in need. Remember one thing, no one helps us veterans but veterans. We have a great facility here in Windham that has been in existence for more than 96 years. We were started by WWI veterans and have worked with the community continuously and proudly, Let us remember the ones that gave their lives for our country. Keep all who are still serving in your thoughts and prayers. Hope to see you all at the WAJCS ceremony. God Bless America. Marc Farmilette, PDC – Commander Post 1545

May 19, 2024 5 views